Ingredients
Cured with water, Potassium Lactate, and less than 2% of Salt, Sodium Phosphates, Sugar, Pork Broth, Flavorings (Hydrolyzed Soy Protein, Natural Spice Extractives), Sodium Erthorbate, Sodium Nitrite
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Cooking Instructions
Ham Must Be Completely Thawed
1. Preheat oven to 325 F
2. Place ham in oven safe bag or covered pan
3. Heat in oven for 45 minutes to no more than 1 hour
Note: For best results, add 4-6 oz of water to foil covered pan to prevent drying out.
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Allergy Information
This product IS gluten-free.
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